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Thursday 10 February 2011

DAY 23 - Rest Day

1.00pm

2x chicken breast
1x chicken leg
2x sausages (97% gluten free)
1 Avocado

4.45

4x chicken thighs
1x chicken leg
Handful of nuts (Walnuts, Brazil and coconut shavings)

9.00pm

Belly of Pork (Seasoned with Chinese 5 spice)
Home made Coleslaw
Sweet Potato mash

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